Tuesday, November 18, 2008

Supper Club Salad

This past weekend was full of church activities. Friday night we had our supper club and then Sunday was our big Celebration of New Ministry service. Joe and I absolutely love our supper club. Everyone is so nice and fun, and there's always plenty of wine and good food. We sit around for a while drinking wine and eating hors d'oeuvres and talking about politics or work or whatever, and then we all join hands around the dinner table and bless the meal. I was asked to bring a green salad, so this is what I chose to bring.

Mixed greens
Toasted walnuts
Sliced green apples
Crumbled goat cheese
Citrus dressing

Citrus Dressing
(source: Big City Cooking)

1 c. Olive oil
1/4 c. red wine vinegar
2 cloves garlic, minced
1 lemon, juiced

Combine all ingredients and let sit till flavors incorporate.